From Publishers Weekly

In her culinary guide, Miller, a freelance writer living in Florence, begins with the basics, noting the differences between a ristorante, osteria and trattoria; explaining the layout of the Italian menu (“With few variations, Florentine menus follow a standard order”); and sharing her thoughts on waiters and tipping (“Remember, no one is working toward a tip”). From there, Miller offers an introduction to Tuscan wines, and then organizes her listings in chapters such as “Restaurants and Trattorias,” “International Food,” and “Coffee, Pastries, and Chocolate.” For such Florentine specialties as bistecca fiorentina (a T-bone steak rubbed with olive oil, salt, lemon, and rosemary and served rare) she recommends a handful of restaurants throughout the city. She also notes where vegetarians can eat well and where to find kosher restaurants. This is a smart and useful tool for foodies passing time in Tuscany.
Copyright 2003 Reed Business Information, Inc.
–This text refers to an out of print or unavailable edition of this title.


Product Description

More than a million English-speaking visitors descend on Florence annually, but few venture beyond the usual circuit of tourist restaurants to experience authentic Tuscan cuisine. This updated guide to the best gourmet restaurants and off-the-beaten-path locales offers in-depth profiles of the spots Florentines themselves treasure. Arranged by neighborhood for easy navigation, THE FOOD LOVER’S GUIDE TO FLORENCE is the single essential companion for travelers, students, and expats.

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Meticulously researched by our expert author, Frommer’s Florence, Tuscany & Umbria is the only guide you need to discover the region’s artistic treasures, Renaissance architecture, rustic villages, vineyards, and fabulous shopping. This authoritative guide will reveal the best wines and hearty regional dining, tell you how to rent your own romantic villa, send you on scenic bike tours, and lead you away from the tourist crowds so you can discover the true flavor and leisurely pace of this sunny corner of Italy. We’ll show you the best of Florence and its treasure trove of art and architecture, then take you through the medieval alleyways of Siena, along the Chianti Road, and to lovely towns like San Gimignano, Lucca, Assisi, Perugia, and more.

Every one of our honest, in-depth hotel reviews is based on a recent personal inspection; every restaurant has been tried personally; and every sight, shop, and stroll was checked out in detail. You’ll get the latest trip-planning advice, valuable cultural insights, wonderful tips for venturing off the beaten path, and detailed, accurate maps. With Frommer’s in hand, it’s a snap to design the Italian adventure that’s right for you.

From the Back Cover
Frommer’s. The best trips start here.

Experience a place the way the locals do. Enjoy the best it has to offer.

• Expert advice on Florence’s top cultural sights, Chianti’s best vineyards, and Tuscany’s and Umbria’s don’t-miss countryside towns.

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Review

Steves preaches a low-cost, low-to-the-ground style that not only saves money, but gets you closer to the real Europe, the way Europeans experience it.

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There is something for just about everyone in Florence and Tuscany. From viewing some of the world’s greatest Renaissance art to wandering around designer boutiques. Discover a whole new side of Florence and Tuscany with the Eyewitness Travel Guide. This guide will give you practical information without any hassle. All of the important towns and other places to visit are described individually. Within each town or city, there is detailed information on important buildings and other sites. Make the most of your trip with the Eyewitness Travel Guide.

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